26/10/2026
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P’Nut Asian Kitchen is a Thai restaurant focused on delivering an authentic street-style taste journey across Asia through signature sauces and freshly wok’d street food. The kitchen takes a hands-on approach, grinding chilli paste and avoiding processed ingredients to honor traditional techniques and bold flavors. Partnering with a Michelin-star chef in Thailand, it develops made-from-scratch sauces crafted from up to 22 carefully selected ingredients using high-quality produce for the “real” Asian street food experience. Located at Olympic Blvd & Herb Elliott Ave, P’Nut brings the best of Asian cuisine into one destination.
(387)
Olympic Blvd & Herb Elliott Ave
Sydney, NSW
2127
P’Nut Asian Kitchen (Olympic Blvd & Herb Elliott Ave), Sydney
Public transport
- Train: Take the train to Olympic Park Station, then walk toward Olympic Blvd and continue to the corner of Olympic Blvd and Herb Elliott Ave.
- Light rail: Use the light rail to the nearest stop at/near Olympic Park, then follow signs on foot to Olympic Blvd and Herb Elliott Ave.
- Bus: Take a bus servicing Olympic Park/Parramatta Road–Olympic Blvd area, then walk along Olympic Blvd to the intersection with Herb Elliott Ave.
Driving and parking
- From the city: Follow signs to Sydney Olympic Park via Parramatta Rd/James Ruse Dr (depending on your route), then continue toward Olympic Blvd.
- Parking: Use nearby paid parking stations around Sydney Olympic Park. Enter via roads leading to Olympic Blvd, park in a facility closest to Herb Elliott Ave, then walk to the intersection. Allow extra time during event days for traffic and full car parks.
| Monday | 11:30am - 10pm |
| Tuesday | 11:30am - 10pm |
| Wednesday | 11:30am - 10pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 10pm |
| Saturday | 11:30am - 10pm |
| Sunday | 11:30am - 10pm |
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Send a message to P'Nut Asian Kitchen:
P'Nut Asian Kitchen on Olympic Blvd & Herb Elliott Ave brings the best of Asian street flavours to Sydney with a focus on bold, authentic taste. Each visit feels like a journey through the streets of Asia, delivered through freshly wok’d street food and signature sauces made using real technique rather than shortcuts.
What sets P'Nut apart is its commitment to quality and craft. The chilli paste is ground fresh, processed ingredients are never used, and every dish is built around flavours inspired by traditional Asian street kitchens. The restaurant’s made-from-scratch sauces are crafted with up to 22 carefully selected ingredients and high-quality produce, developed in partnership with a Michelin-star Chef in Thailand to perfect the “magic formula” behind that unmistakable street-food character.
If you’re after slurpaliciously good Thai-inspired comfort with genuine sauce depth and freshly prepared dishes, P'Nut Asian Kitchen delivers an experience that’s full of flavour from the first bite.