Bourke Street Bakery

Bourke Street Bakery Bourke Street Bakery is a café located on Bourke Street. They specialize in baked goods, including their popular Raspberry Vanilla Cream Tart and Hot Cross Buns, which can be ordered online before 12pm or purchased in-store. In addition, they offer Sourdough Master Classes and support local events like Surfers for Climate. Their latest menu item is the Roasted Vegetable with Garlic Aioli and Rocket.

Recent social media posts

Fresh, colourful and made for sharing.Our catering salad range is now available, with three easy crowd-pleasers to choos...
10/06/2026

Fresh, colourful and made for sharing.

Our catering salad range is now available, with three easy crowd-pleasers to choose from:

• Leafy Green Salad
• Corn Slaw Salad
• Caesar Salad

All served with our housemade dressings.

Perfect for office lunches, events, meetings or anywhere that needs something fresh on the table.

All salads serve up to 12 people each as a side and can be ordered through Bourke St. Catering.

Some sausage rolls are sensible. This is not one of them.The Chicken & Pork Chorizo Sausage Roll started as one of those...
13/05/2026

Some sausage rolls are sensible. This is not one of them.

The Chicken & Pork Chorizo Sausage Roll started as one of those “what if we…” conversations in the bakery. The kind that usually ends with flour on the bench, a tray in the oven, and someone standing around pretending they’re “just tasting it for feedback.”

Smoky, savoury and a little fiery around the edges, it’s got that chorizo-style kick wrapped up in our golden butter pastry. The sort of thing you grab for lunch, then spend the rest of the afternoon wondering if going back for another one is considered research.

It’s in stores now for a limited time and minis are also available for catering in packs.

• •

Mother’s Day last minute? We’ve got you!For the mums who say “don’t worry about me” and absolutely deserve to be worried...
07/05/2026

Mother’s Day last minute? We’ve got you!

For the mums who say “don’t worry about me” and absolutely deserve to be worried about, we’ve got the good stuff ready.

Mixed tart six packs, mini muffins, mini pain au choc, croissant packs, and cakes finished with a Mother’s Day plaque.

Proper bakery points ensuring minimal panic.

Have a scroll, order online or pop into your local bakery and sort Mum properly.

• •

As the temperature drops, the pots are back on and the bakery is doing what it does best. Keeping things warm, simple an...
29/04/2026

As the temperature drops, the pots are back on and the bakery is doing what it does best. Keeping things warm, simple and properly made.

Our soups are cooked in-house, in small batches, and built for cold mornings, rainy afternoons and everything in between. This year, we’re bringing back the exact same rotation, and who knows, we might change it up a bit: Spiced Chickpea and Carrot • Pea and Ham • Chicken and Corn • Classic Minestrone.

Each one is slow-simmered and served hot, best paired with a thick slice of sourdough on the side.

Available now, rotating weekly across bakeries. This week, Pea and Ham.

The Chicken, Bacon and Corn Sausage Roll is coming to the end of its run. A quiet cult classic. The one people always as...
24/04/2026

The Chicken, Bacon and Corn Sausage Roll is coming to the end of its run. A quiet cult classic. The one people always asked about and always wanted us to bring it back.

Comforting without being heavy. Savoury, with that touch of sweetness from the corn, a bit of warmth from white pepper and five spice, all wrapped in that buttery pastry.

And just like that, it’s nearly time to say goodbye again

If you've gotten this far and haven't tried it, don't say we didn't warn you.

We have something just around the corner....

23/04/2026

ANZAC Day long weekend trading hours.

Friday cheat day = confirmed.Chicken, Bacon & Corn S/RollorChicken, Sweet Potato, Pea & Lemon Pickle PieNo wrong answer ...
16/04/2026

Friday cheat day = confirmed.

Chicken, Bacon & Corn S/Roll
or
Chicken, Sweet Potato, Pea & Lemon Pickle Pie

No wrong answer here.

• • •

ANZAC Biscuits are back in-store. Available in traditional or get a pack of bite-sized biscuits.
13/04/2026

ANZAC Biscuits are back in-store.

Available in traditional or get a pack of bite-sized biscuits.

We love a Sunday Baker's Loaf change up and what better then a Quinoa and Grain SourdoughQuinoa brings a subtle nuttines...
07/04/2026

We love a Sunday Baker's Loaf change up and what better then a Quinoa and Grain Sourdough

Quinoa brings a subtle nuttiness, while the grain blend adds depth and a soft, hearty crumb. The crust is dark and crackly, the inside tender and full of character.

Perfect toasted with butter, stacked high with avocado, or paired with soups and winter salads.

A proper everyday loaf. Pre order ahead for pick up on Sundays.

• •

Sorry it’s nearly over already… last weekend to get your buns and chocolate goods until next year!
03/04/2026

Sorry it’s nearly over already… last weekend to get your buns and chocolate goods until next year!

Address

633 Bourke Street
Surry Hills, NSW
2010

To get to Bourke Street in Surry Hills, the easiest way to reach is via public transport. The nearest train station is Central Station, which is just a short stroll away. From Central Station, take the Elizabeth St Exit and head south along Elizabeth St until you reach Foveaux St. Turn left onto Foveaux St and continue until you reach Bourke St.

Alternatively, if you are driving, there are plenty of parking options available in the surrounding streets. However, please note that parking can be limited during peak hours and weekends. Please check for any parking restrictions or time limits before parking your vehicle.

Overall, whether by public transport or driving/parking, Bourke Street in Surry Hills is easily accessible and a great location for cafes and dining options.

Opening Hours

Monday 7am - 6pm
Tuesday 7am - 6pm
Wednesday 7am - 6pm
Thursday 7am - 6pm
Friday 7am - 6pm
Saturday 7am - 5pm
Sunday 7am - 5pm

Telephone

+61296991011

Website

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What people say

Bourke Street Bakery is a beloved icon of Sydney, known for its delicious pastries and coffee. Despite a recent hacking incident, the bakery has bounced back with a new social media account and continues to delight customers with their classic Beef Brisket, Red Wine & Mushroom Pie. For those who missed out on their Easter Hot Cross Buns, fear not as the bakery offers frozen options in-store or online. Bourke Street Bakery also supports important causes such as Surfers for Climate and Bushfire Survivors for Climate Action. With friendly staff and a cozy atmosphere, it's no wonder why this café is a favorite among locals and tourists alike. Don't miss out on the chance to indulge in their delectable treats during your next visit to Sydney!

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