Stir crazy Kirribilli
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Stir Crazy Kirribilli is a Thai restaurant and fast food joint located on Broughton Street in Sydney, Australia. They offer contemporary Thai cuisine and a cozy atmosphere. They have implemented Covid-19 safety measures for customers' safety. Guests can enjoy their "Hang Over Noodle" or other popular dishes like the "Chicken & Cashew Nut Stirfry" and "Pad Si-Ewe".
Address
5/3a Broughton Street
Kirribilli, NSW
2061
To get to Broughton Street in Sydney, you can take the train to Milsons Point station and then walk for approximately 10 minutes. Alternatively, you can take the bus to Kirribilli Avenue near Fitzroy St and then walk for around 5 minutes.
If you are driving, you can park your car in the nearby streets or at the Kirribilli Club car park for a fee. Please note that parking can be limited during peak times.
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Stir Crazy Kirribilli is a contemporary Thai restaurant located in the heart of Sydney's iconic Kirribilli. The restaurant offers a wide range of delicious Thai cuisine that will leave your taste buds wanting more. What's great about Thai restaurants is that they offer an explosion of flavors and spices that are unique to their culture, and Stir Crazy Kirribilli is no exception.
The restaurant has taken all necessary precautions to ensure the safety of its customers during these uncertain times. They have completed their COVID-19 Safety Plan, so you can rest assured knowing that you will be safe when dining in with them.
Stir Crazy Kirribilli also offers fast food options for those who are on the go but still want to enjoy some delicious Thai food. Their Hang Over Noodle is a must-try for anyone looking to cure their weekend hangover.
If you're looking for something small but warm, Stir Crazy Kirribilli has got you covered. Their Chicken & Cashew Nut Stirfry and Pad Si-Ewe are some of the most popular dishes on their menu.
Overall, Stir Crazy Kirribilli is a great choice for anyone looking for delicious Thai cuisine in a convenient location. So why not give them a try and experience the explosion of flavors and spices that only Thai cuisine can offer?