Frenchies Bistro and Brewery

Name: Frenchies Bistro and Brewery
Address: 6/61-71 Mentmore Avenue, Rosebery, NSW, 2018, AU
Telephone: +61 2 8964 3171
Price range: $$
Rating: 4.6

Home
Mentmore Avenue
Frenchies Bistro and Brewery

Frenchies Bistro and Brewery is a french restaurant located in Sydney run by Vincent de Soyres and Thomas Cauquil. The bistro offers produce-driven cuisine that showcases the best of French modern bistronomy, including an ever-changing menu based on what's in season. The full Frenchies experience includes a degustation menu with matching hand-crafted beers, brewed in-house by Vincent. Visitors can indulge in a choice of 8 beers from the tap and more from the bottles while being guided by the knowledgeable team at Frenchies. Enjoy sharing a charcuterie board or an amazing pâté while enjoying their location on Mentmore Avenue.
(237)

Recent social media posts

11/09/2026

New season, new dishes! All the signs to join us for lunch, dinner or something in between today and all weekend long. Head to our website to see our latest menu, and to book.

10/09/2026

Thursdays are for steak frites, and for $42 you’ll get a butcher’s cut steak, cooked your way, bottomless fries and weekly-changing sauce options like red w**e jus and béarnaise. Bookings recommended, walk ins welcome.

09/09/2026

Longer days and warmer temperatures mean we're bringing you a new Wednesday night experience from today: Moules Frites!

Priced at $29pp it includes Kinkawooka mussels sourced from the pristine waters of Port Lincoln in South Australia, bottomless fries and weekly changing sauces, so there's always a reason to stop by midweek.

07/09/2026

We're launching a new lunch menu tomorrow. Packed with flavour, budget-friendly, and designed to grab & go or dine in, there's a hand rolled pasta, steak frites baguette, confit duck leg and more to choose from. Swipe for all the details and book for the week ahead via our website.

05/09/2026

Happy Father's Day to all the dads and father figures, including our very own superstar dad, Thomas ❤️

We've got limited tables left for lunch today, book online or give us a call. Plus, swipe to see what we're serving up from 12pm.

04/09/2026

Snacks to share, mains to devour, house crafted drinks to match. It’s sunny spring Fridays, done right when you’re at Frenchies.

01/09/2026

Spring is here, and there’s loads on at Frenchies to welcome in the warmer weather. We’re talking a new Wednesday dining experience, Father’s Day lunch and more. Swipe for all the details.

31/08/2026

Dining inspiration for the week ahead: tender, fall-off-the-bone lamb shank, juicy Kalamata olives, and our smooth, rich house tomato jus. Find it on the menu all day, every day we're open (that's Tuesday to Sunday).

29/08/2026

You heard it here first: we’ll be serving up our beef wellington as a special this Father’s Day. Treat dad to a memorable lunch with us – bookings recommended.

28/08/2026

Got plans on Saturday, 26th September? Come down for our annual Oktoberfeast event, a celebration of all things German that the whole family will enjoy!

We’ll be serving a range of delicious dishes, such as pretzels, pork knuckle and sausages with sauerkraut, we’ve got b**rs brewing away in the tanks – there’s a Festbier, Bavarian Helles, Hefeweizen and more – and from stein holding to barley tossing, there will be fun and games for all.

Secure your tickets via our website.

26/08/2026

Banana leaf wrapped Murray Cod cooked in and on top of coals and live flames, zingy beurre blanc, Avruga caviar. It’s available on the menu as part of Frenchies on Fire night tonight.

25/08/2026

To celebrate our 9th birthday week, we're adding the just-released celebration b**r – Party In the Abbey – to Happy Hour!

Head in from 3-6pm today until Friday to enjoy schooners of this limited edition Abbey Ale, which is layered with a blend of eight specialty malts and sugars, and features notes of spicy clove, ripe banana and candied citrus, at middy prices.

We're hosting a special tasting night on Thursday as part of the celebrations too. Visit the Frenchies Family page to secure your free tickets.

23/08/2026

Gift packs, b**r glasses, merch, and of course, Sunday lunch at ours. We've got all the dads covered this Father's Day. Visit our website to order and book online, or pop by the bistro Tuesday through Sunday.

20/08/2026

Final call to join us for Saturday’s Raclette Night – we need to close bookings a day early (as in, by tomorrow) to line up your raclettiers!

Book via our website or drop by the bistro to secure your last-minute table. Our full à la carte menu will be running as normal too.

18/08/2026

Spicy charcoal cooked lamb rack, cherry, shiso. It’s on the menu for Frenchies on Fire night, available from 6pm Wednesdays.

17/08/2026

Always changing specials that don’t break the bank, house crafted drinks to match and friendly service with our main man Charly at the helm (did you know he’s been with us since the beginning!?).

From quick bites to leisurely get togethers, weekdays are made for lunching at Frenchies. See you from 12pm tomorrow, or book ahead.

Address

6/61-71 Mentmore Avenue
Rosebery, NSW
2018

To get to the restaurant on Mentmore Avenue in Sydney, you have several options. If you're taking public transport, you can take a train and get off at the nearest station then transfer to a bus that stops near the restaurant. Alternatively, there are buses that run along Mentmore Avenue that will take you directly to the restaurant.

If you're driving, there is street parking available near the restaurant but it can be quite busy during peak times. It's recommended to arrive early if you plan on driving and parking nearby.

Overall, both public transport and driving are viable options for reaching this location on Mentmore Avenue in Sydney.

Opening Hours

Tuesday	12pm - 10pm
Wednesday	12pm - 10pm
Thursday	12pm - 11pm
Friday	12pm - 11pm
Saturday	12pm - 11pm
Sunday	12pm - 4pm

Telephone

+61 2 8964 3171

Website

http://www.frenchiesbistroandbrewery.com.au/

Alerts

Be the first to know and let us send you an email when Frenchies Bistro and Brewery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

What people say

Frenchies Bistro and Brewery is a must-visit for anyone looking for an authentic French dining experience in Sydney. The restaurant's produce-driven cuisine showcases the best of French modern bistronomy, with a menu that changes daily based on the freshest seasonal ingredients available. Executive chef Thomas Cauquil's expertise in charcuterie is evident in the fantastic pâtés and terrines on offer, all made with locally sourced produce from trusted farmers, fishermen, and providers.

But what really sets Frenchies apart is their unique combination of bistro and brewery. Master brewer Vincent de Soyres crafts hand-crafted beers that perfectly complement each dish on the menu. The degustation menu with matching beers is a must-try for those looking to fully immerse themselves in the Frenchies experience. With eight beers on tap and even more in bottles, there's something for every beer lover to discover.

The cozy atmosphere of Frenchies Bistro and Brewery adds to its charm, making it the perfect spot for a romantic date or a night out with friends. Located on Mentmore Avenue, this hidden gem is definitely worth seeking out. Overall, Frenchies Bistro and Brewery offers an unforgettable dining experience that will leave you wanting more.