Recent social media posts
03/06/2026
Introducing Club Vino.
Launching at Icebergs Bar on Thursday 25th June, with our good friends Richie Harkham and Andrew Guard kicking off the first event in our winter wine series.
On the last Thursday of every month, we welcome a featured winemaker—enjoy a glass of their wine alongside a specially paired pasta for $55.
See you in the Icebergs Bar for good wine and good company.
02/06/2026
The Rosado Pink Sgroppino is back! Yours to have in the dining room and bar, in partnership with .
Don Julio Rosado, Lemon Sorbet, Rhubi Mistelle, Icebergs Prosecco, Rhubarb Bitters.
30/05/2026
Handmade winter comfort. Lamb & Pork Spinach Tortellini, finished with Vacche Rosse Parmesan & Lamb Capocollo.
29/05/2026
Blue Fin Tuna Tartare, Calabrian Chilli & Squid Ink Crisp.
Antipasti dish featured on our $90 three course Menu Classico. Available when booked in advance from Tuesday to Sunday for lunch and dinner.
25/05/2026
New Dolci on the dining room menu, to book please visit idrb.com.
Chocolate Cremeux, Pecan Praline, Buffalo Milk Gelato & Cocoa Nib Florentine.
Apple, Toasted Macadamia & Brown Butter Gelato.
Quince, Amaretti Cake & Honey Cream.
Chocolate Pavlova, Honey Vanilla Cream, Paperbark Gelato & Chestnut.
22/05/2026
Ease into golden hour with curated cocktails harbourside. Monday to Friday 4-6pm
21/05/2026
New winter cocktails are live.
Speyside Smash
Glenfiddich 12 Year, St Germain, Poire William, Spiced Pear, Ginger, Lemon.
Jet Plane Margarita
Don Julio Reposado Tequila, Chell-Oh! Limoncello, Aperol, Pastis, Lemon.
Icebergs Rhubarb Negroni
Tanqueray Gin, Rhubi Mistelle, Cynar, Cocchi Americano Bianco, Rhubarb Bitters.
20/05/2026
Autumn at the Icebergs Bar.
19/05/2026
This Winter, we’re introducing Classico — a new way to experience the dining room.
A three-course $90 menu built around choice. From gamberetti, persimmon carpaccio and tuna tartare to Koshihikari risotto, spatchcock and Ligurian braised seafood, it’s a selection that brings together the dishes that have long been part of the kitchen.
Live from tomorrow, available Tuesday to Sunday for lunch and dinner, and only available when booked in advance. Our signature two and three course menus remain, but for those who want to settle in and let us take care of it, this is where to start.
18/05/2026
Thank you to .sato.sushi and his wonderful team and for the 5th year of Hakkoku at Icebergs Dining Room and Bar. Big love to our sponsors and
15/05/2026
An autumn sunset and one of our new winter cocktails, Basil & Bergamot by
Tanqueray Gin, Italicus Bergamot, Double Basil, Lemon, Whites
15/05/2026
An autumn sunset and an Icebergs Elements Martini.
Grey Goose Vodka, Cocchi Di Torino, Dry Curaçao, Fino Sherry, Verjus.
13/05/2026
Settle in by the ocean.
Cocktails as the light fades, and sunset over Bondi to close the day. Reservations and walk-ins welcome in our Bar and Dining Room.
12/05/2026
As Fashion Week begins, we’re celebrating our long-standing collaboration with who has designed our women’s uniforms over the years.
Beachside, our bar is open late for walk-ins, no bookings required. And for those city-side, join us at Icebergs Harbour Bar for a post-show cocktail.
08/05/2026
Join us on Sunday 17th May for our first bar takeover of the season.
Our good friends from and will be taking over the Icebergs bar for one night only. Live sounds from from 3pm.
Walk-ins welcome. Come early, stay late.
07/05/2026
Silver trays, champagne on ice, canapés in passing.
Events at , from EOFY to private celebrations, client drinks and everything worth raising a glass to.
For all enquiries, please email: [email protected]
30/04/2026
At our home this Sunday May 10th, there’ll be golden harbour views and a brunch menu designed specially for the day—an à la carte spread of Bloody Marys and Mimosas, pastries, Sydney Rock oysters, pancakes with maple syrup and cultured butter, chilli scrambled eggs, a Croque Monsieur and Madame, and Umai Caviar atop crisp potato and cultured cream.
Bookings now available in our bio.
28/04/2026
Mother’s Day from brunch to dinner, with the ever-changing Pacific Ocean horizon beyond our windows. Swipe for a taste of the 2026 menu. Yours (and hers) for one day only. Final bookings in our bio.
24/04/2026
HAKKOKU N5—LIMITED TICKETS REMAIN. For his fifth year, world-renowned chef .sato.sushi will journey from his Tokyo restaurant .jp to transform the Icebergs Pacific Dining Room into the world’s best seaside omakase bar. With only six seats in Tokyo and a waitlist stretching to six months, Hakkoku has become one of the most sought-after sushi reservations in the world.
This is one of the most distinctive moments on the Icebergs calendar, and sells out every year. For N5 there will be only six exclusive services, limited to 10 guests per sitting—secure one of the final reservations in our bio.
22/04/2026
Recently. An intimate wedding, with florals by . Hosted in the Pacific Dining Room, with its own bar and private entrance for up to 40 guests. To make this space yours, get in touch at [email protected].
18/04/2026
Queen of Dolce & BOH operations, our absolute weapon Brittany Smith, celebrates 10 incredible years with us today.
A true pocket rocket, Brit keeps the wheels turning and makes life a whole lot sweeter for everyone who walks through our doors. Her energy, dedication, and heart are felt in everything we do.
We love you, Brit - Here’s to you and everything you bring to Icebergs! 🤍
15/04/2026
This Sunday May 10th for Mother’s Day x Icebergs, it’s a family affair. If she’s a morning person, it’s the one time of the year we open early for brunch from 10am, with a Bellini on arrival, a special menu for adults and a separate offering for our junior guests.
Later in the day, lunch and dinner will feature a one-day-only menu created for the occasion, plus a special gift for Mum to take home, courtesy of our friends at .
Tables at Icebergs fill quickly for this special date — view the menus in our bio and reserve your table.
12/04/2026
Three things would serve you on a day like this before we make way for new season cocktails in a couple of weeks:
NEGRONI BIANCO Papa Salt Gin, Italicus Bergamot, Cocchi Bianco, Noilly Prat
SOUR APPLES Ketel One Vodka, Green Apple, Cointreau, Lemon, Whites
IL SOLE Tanqueray Gin, Cocchi Di Torino, Lychee, Lemongrass, Gentian, Tonic
09/04/2026
11.05am, Dining Room tables dressed in mid-autumn sun. Ready to seat you from midday, Tuesday to Sunday.
07/04/2026
Easter Long Weekend Magic! A heartfelt thank you to our incredible guest collaborators, having you in house and sharing in your craft was a true pleasure.
wong.billy
Address
1 Notts Avenue, Bondi Beach
Bondi, NSW
2026
Option 1: Public Transport
If you're taking public transport, you can take a train to Bondi Junction and then hop onto a bus that goes towards Bondi Beach. Get off at the Bondi Beach bus stop, and it's just a short walk from there.
Option 2: Driving/Parking
If driving to the location, take Newland street ramp which leads into Campbell Parade. Continue straight until you reach Notts Avenue parking area which is right opposite Bondi Icebergs Club.
Both options provide easy access to the bar and italian restaurant as well as the Australian restaurant at Notts Avenue in Bondi.
Opening Hours
| Monday |
12pm - 10pm |
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 12am |
| Saturday |
12pm - 12am |
| Sunday |
12pm - 10pm |
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What people say
Icebergs Dining Room and Bar is a must-visit destination for anyone looking for a unique Australian dining experience. Located on the cliffs of South Bondi, this restaurant offers breathtaking panoramic views of the world's most iconic beach. The menu features a delicious blend of Italian and Australian cuisine, with options for lunch, dinner, and brunch on Sundays. The bar is open from Monday to Saturday until midnight and on Sundays until 10 pm, making it the perfect spot to enjoy a drink while taking in the stunning ocean view. The terrace is also available every day from 12 pm to 8 pm (weather permitting), providing an ultimate summer spot to relax and unwind. Parking is available at nearby Pacific Bondi or Adina Apartments, allowing you to take a leisurely stroll along the promenade before arriving at Icebergs Dining Room and Bar. Overall, this restaurant offers an unforgettable dining experience that combines delicious food with breathtaking views of Bondi Beach.
