10/09/2026
🚨 September Chef's Specials have arrived 🚨
🍽️ Warm Pretzel served with “Obatzda” cheese and b**r sauce
🍽️ Alaskan Crab & Sweet Corn Frittata served with green apple, sumac pepper, frisée, tatsoi, water cress oil, balsamic reduction
🍽️ "Schweinshaxe" Slow-Roasted Pork Knuckle, served with shaved pineapple salad, seeded mustard vinaigrette, prune purée
🍽️ Grizzly Bratwurst Sausage served with Bavarian mustard, sauerkraut, crispy eschalots, shoestring fries
🍽️ "Sauerbraten" German Pot Roast" served with red w**e marinated beef, braised red cabbage, potato dumplings
🍽️ "Apfelstrudel" Warm Hand-Stretched Apple Strudel served with cinnamon sugar, rum-soaked raisins, vanilla bean ice cream