17/05/2026
Move over models, the dogs have arrived. 🐶🐾
In celebration of Australian Fashion Week, Pier One Sydney Harbour and SnootStyle took over the runway with a dog fashion show serving looks.
The Gantry Restaurant is a captivating Sydney dining experience that celebrates Modern Australian cuisine using sustainable local produce. With Head Chef Rhys Connell curating the menus and Head Chef Thom Gorringe creating playful flavor combinations, The Gantry showcases the possibilities of fresh ingredients. Specializing in seafood, vegetarian, and vegan options, The Gantry has received a Good Food Guide hat rating for 6 consecutive years and offers dinner, drinks, and lunch services for groups or walk-ins in their outdoor seating area.
(763)
11 Hickson Road
Sydney, NSW
2000
Directions for Hickson Road in Sydney:
Public Transport:
- Take a train or bus to Circular Quay station.
- From there, walk towards George Street and turn right onto Hickson Road.
- The restaurants will be located along Hickson Road.
Driving/Parking:
- Head towards the CBD (Central Business District) and turn onto George Street.
- Turn right onto Hickson Road and continue driving until you reach the restaurants.
- There are several parking options available nearby, including street parking and paid parking lots/garages.
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
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Vegetarian and vegan restaurants are becoming increasingly popular, and for good reason. They offer a wide range of delicious and healthy options that cater to those with dietary restrictions or who simply want to enjoy a plant-based meal. The Gantry Restaurant in Sydney is one such restaurant that excels in this area.
The Gantry Restaurant celebrates Modern Australian cuisine, featuring sustainable local produce. Head Chef Thom Gorringe has curated menus that showcase the possibilities inherent in fresh ingredients, resulting in playful flavour combinations that are sure to delight your taste buds.
What sets The Gantry apart is their commitment to offering degustation menus for both vegans and vegetarians. This means that diners can enjoy a multi-course meal that has been carefully crafted to suit their dietary needs without sacrificing on taste or quality.
In addition to their vegetarian and vegan offerings, The Gantry also serves seafood and steakhouse dishes, making it an ideal destination for groups with varying dietary preferences. The restaurant's location on Hickson Road provides stunning views of Sydney Harbour, adding to the overall dining experience.
The Gantry has received a Good Food Guide hat rating for six consecutive years, which is a testament to the culinary team's dedication to excellence. Whether you're looking for a romantic dinner or a casual lunch with friends, The Gantry Restaurant is sure to impress with its delicious food, attentive service, and breathtaking views.