Recent social media posts
27/10/2026
Staying close to the day-to-day is part of what made our bakery what it is today. The details have always mattered, and they still do. š
26/10/2026
The difference is in the chocolate. š«ā
For our mocha, we melt real chocolate rather than using chocolate sauce, paired with Tobyās Estate Woolloomooloo Blend for a rich, balanced cup.
Try one on your next visit.
24/10/2026
Grab a Bacon & Egg Roll or Ham & Three Cheese Croissant,
both served with a regular coffee and available until 3pm daily.
Morning rush, late breakfast or somewhere in between, weāve got you.
24/10/2026
The secret behind our meat pies?
We donāt cut corners on what goes inside. š„§
Try one next time youāre in.
23/10/2026
Thereās a confidence and precision that only comes with experience
Years spent learning, refining and getting better at what we do. The result?
Food made with care, coffee done right, and service that makes you feel looked after.
Thatās what weāre happy to share with you every day. š¤
21/10/2026
Micād up during the morning rush. š¤
Orders coming in, orders going out. We micād up one of our team members to give you a little glimpse of life behind the counter.
20/10/2026
You know itās going to be a good day when it starts like this. āļø
Pass by on your morning rush, grab your coffee and something fresh, and get the day going.
19/10/2026
Weād love to hear from you š
If youāve been a regular for a while, what is it that brings you back?
The food, the coffee, the people, or something else?
Tell us below.
18/10/2026
Lunch for when you donāt have time for lunch. š„
Freshly baked baguettes, generously filled and easy to grab on the go.
17/10/2026
3 signs something is handmade:
1. No two pieces look exactly the same.
2. The edges arenāt perfectly uniform.
3. Every batch has its own little quirks.
And honestly, thatās kind of the point.
Come find your favourite.
šLane Cove and Turramurra
16/10/2026
The recipe behind our bĆ”nh mƬ is older than our bakery. š„
Passed down through generations, itās a part of our family history that weāve carried into the bĆ”nh mƬ you know and love today.
Try it today
š Lane Cove
šTurramurra
15/10/2026
From every ingredient inside to the last pastry sheet outside,
All made by hand,
All made in-house
Hours to make
Minutes to eat
Worth it? Every time šÆ
Thatās the thing about baking, the best things take time.
šLane Cove and Turramurra
13/10/2026
From raw flour and careful hands to a golden pastry fresh from the oven, thereās a lot that goes into a good meat pie.
Quality ingredients, generous filling and the kind of pastry that takes skill to get just right.
Come in and try one for yourself. š„§
12/10/2026
Fresh bread deserves fresh fillings š„
Red pork, pâté, crisp veg, fresh herbs and our lemon-chive mayo, all put together when you order.
Thatās our kind of bĆ”nh mƬ
11/10/2026
Every bake is a piece of craft, shaped by the hands behind it.
How itās made, how it looks, the texture, the flavour, and all the little decisions in between. Thatās the part we still love doing every day. š¤
10/10/2026
Fresh from the oven š„
Whatās your favourite bake?
08/10/2026
Good morning āļø
Fresh bakes and your morning coffee are waiting. āļøš„
08/10/2026
A lot of effort and even more love goes into what we do every day.
07/10/2026
Weāve been doing this since 2011
A lot has changed since those early days, but the things that matter to us havenāt.
Good food, proper baking, great coffee and looking after the people who walk through our doors.
15 years on, we still love what we do š¤
04/10/2026
From our bakers out to the front, and all the way to the people sitting around our tables. Good people, good energy, and food and coffee that somehow feel even better because of it.
You're always welcome here š
03/10/2026
Come by our Lane Cove bakery and see where it all started. š¤
Fresh bakes throughout the day, good coffee and plenty worth stopping in for.
š 112 Longueville Rd, Lane Cove NSW
01/10/2026
Who needs carbs? You do. š„š„
Fresh bread, pastries and all the good stuff in between.
šTurramurra & Lane Cove
01/10/2026
Weāll be closed this Monday at both Lane Cove and Turramurra.
Weāll be back to our usual routine on Tuesday, ready with your coffee and favourite bakes. š„
Enjoy the long weekend!
30/09/2026
Thanks for spending part of your month with us. See you again soon!
š Gordon, Turramurra & Lane Cove
Address
97B Eastern Road
Turramurra, NSW
2074
To get to Eastern Road in Sydney, you can take the train to Turramurra station and walk for about 10 minutes. Alternatively, you can take a bus that passes through Eastern Road. If driving, there are parking facilities available along the road.
Opening Hours
| Monday |
7am - 4:30pm |
| Tuesday |
6:30am - 4:30pm |
| Wednesday |
6:30am - 5pm |
| Thursday |
6:30am - 5pm |
| Friday |
6:30am - 5pm |
| Saturday |
7am - 4pm |
| Sunday |
7am - 4pm |
Alerts
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What people say
Pottery Green Bakers Turramurra is a must-visit coffee shop and restaurant located on Eastern Road in Sydney. This family-run business, from the same team as Pottery Green Bakers in Lane Cove and Gordon, offers an extensive menu of delicious dishes that are sure to satisfy any craving. From their Vegetarian Provincial Board to their Asian Rainbow Salad with marinated lemongrass beef, every dish is made with care and attention to detail. Their freshly baked goods are also a standout feature, with items like French toast and crusty baguettes being made in-house daily by their amazing bakery team. And if you're looking for something warm and comforting on a cold winter morning, be sure to try their hot and tasty pho or one of their Winter Warmer specials. With so many delicious options available, it's no wonder why Pottery Green Bakers Turramurra has become a favorite among locals and visitors alike.