Recent social media posts
19/06/2026
Auvers Truffle Ramen has gone viral! 🔥🍜
“Crafted from scratch. That’s the Auvers way”
Join Chef Mes and Joel as they reveal the secret behind this crowd-favourite dish.
From rich, flavourful broth to every carefully crafted ingredient, everything is made from scratch with passion, dedication, and love.
No shortcuts. No compromises. Just honest food, done the Auvers way. ❤️
Mez Ng Joel Chen
ViralDish TheAuversWay
17/06/2026
🔥 Winter’s Ultimate Comfort Bowl 🍜
Cold outside? HO MEE got you covered.
Ho Mee Seafood Spicy Fermented Rice Soup combines a rich fermented rice broth with fresh prawns, pipis, fish balls, crispy wonton crisps and silky rice noodles for the perfect warming bowl. Spicy. Savoury. Soul-warming.
09/06/2026
Premium Flame Wagyu Steak from only $52
Warm up this winter at Auvers.
🔥 Watch the flames dance over our premium Wagyu Steak and enjoy the perfect winter dining experience.
🥩 Premium Steak from $52
🥔 Served with crispy Potato Gems
🥗 Fresh Garden Salad
Rich flavours, premium quality, and cosy winter vibes — everything you need for a memorable evening with family and friends.
Whether it’s date night, a celebration, or simply treating yourself, our Flame Wagyu Steak is the perfect winter warmer.
📍Auvers Darling Square
📍Rhodes Waterside
Book your table and make this winter delicious.
07/06/2026
We are open on king’s birthday 10am- 2.30pm!
Don’t miss out the truffle menu!
03/06/2026
Fresh truffle has just arrived today! Joel is so lucky to try our Pork Ribs Truffle Ramen! Think tender char siu pork ribs paired with a rich tonkotsu broth, slow-cooked for 8 hours. Everything is made from scratch—that is the Auvers way! Our full Truffle Menu launches this Friday, June 5th. It’s for a limited time only! If you missed out on last year’s truffle season, don‘t miss out this time. ✨
02/06/2026
Truffle season is coming! Auvers truffle menu will launch 🚀 this weekend!
02/06/2026
Slow-cooked to perfection. ⏳🥩 Meet our Wagyu Bourguignon Stew: Premium Wagyu beef in red wine, paired with crushed potato and a hint of sweetness from apple purée. Dinner is served. See you at the table? 😉
SydneyFoodies
23/05/2026
CRUNCH WARNING 🚨 Overloading on pistachio & chocolate goodness with our new Dubai Waffle.
That crunch you hear? That’s the golden Kataifi mixed with rich pistachio glaze, topped with chocolate mascarpone and a scoop of rich chocolate ice cream.
Available now. Don‘t walk, run! 🏃💨
TrendingFood DessertTime FoodReels
20/05/2026
💜 Sydney ViVi just got sweeter at Auvers 💜
For a limited time only, Auvers Darling Square is serving up an exclusive ViVi Special Menu ✨
Think glowing drinks, dreamy flavours ViVi dish, flame steak 🔥
📍 Only at Auvers Darling Square
🗓 22 May — 13 June
Tag your ViVi crew & don’t miss it 👀
15/05/2026
Bang！Bang ! Bang! Say hello to our new Autumn dish Beef Bang! We took tender stew beef, smothered it in our signature herb mushroom sauce, added sour cream and a generous layer of mozzarella cheese, and packed it all into a soft brioche bun.
It‘s a flavor explosion you don’t want to miss. Who are you bringing with you to crush this?
BriocheBun StewBeef MushroomSauce InstaFood FoodieGram BurgerLovers Delish CheatMeal
Address
2/42 Walker Street Rhodes
Rhodes, NSW
2138
For public transport, take the train to Rhodes station and then walk south along Walker Street for about 10 minutes to reach the dessert shop and restaurant. Alternatively, take bus number 458 or 459 and alight at Concord Road before walking east towards Walker Street.
For driving/parking, head southeast on Rider Boulevard from Homebush Bay Drive until you reach Gauthorpe Street. Take a left onto Gauthorpe Street and continue straight until you reach Walker Street, where you can park in the available street parking spots. The dessert shop and restaurant will be located nearby.
Opening Hours
| Monday |
7am - 4pm |
| Tuesday |
7am - 4pm |
| Wednesday |
7am - 4pm |
| Thursday |
7am - 4pm |
| Friday |
7am - 4pm |
| Saturday |
8am - 4pm |
| Sunday |
8am - 4pm |
Alerts
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What people say
Auvers Cafe, located on Walker Street in Rhodes, is a must-visit for anyone looking for a delightful dining experience. This cafe and restaurant offers an extensive menu that includes desserts, grilled fish, and other delectable dishes. The cafe has recently launched a special Vivid Sydney menu that features some unique and exciting items such as Glowing Oyster Shots, Vivid Grilled Fish, and Chocolate Mousse in Space. These dishes are sure to tantalize your taste buds and make your visit to Auvers Cafe even more memorable.
Apart from the special Vivid Sydney menu, Auvers Cafe also offers Pacific King Oyster with Citrus Berry Emulation and Grilled Barramundi with Parsnip Puree, Asparagus, Tempura Zucchini Flower, Citrus Tapioca Beurre Blanc, Crispy Salted Egg Crumb, and Fish Skin. These dishes are prepared with fresh ingredients and are presented beautifully.
The cafe's ambiance is cozy and inviting with comfortable seating arrangements. The staff is friendly and attentive to customers' needs. Whether you're looking for a quick coffee or a leisurely meal with friends or family, Auvers Cafe is the perfect place to be.
In conclusion, Auvers Cafe is a fantastic dining destination that offers delicious food in a warm and welcoming atmosphere. With its diverse menu options and excellent service quality, it's no wonder why this cafe has become so popular among locals and tourists alike.
