Bakers Delight

Bakers Delight Bakers Delight is a dessert restaurant known for freshly baked bread and traditional recipes created with real bakers and real ingredients. Since 1980, the brand has focused on daily customer delight through breads made from time-tested methods, with a presence in more than 500 locations across Australia. The street location listed for this venue is Willoughby Road, offering popular baked treats alongside its range of bakery products.

Recent social media posts

28/08/2026
Almost one week in and we’re loving all your cruffin break moments 🍫❤️ Tag us when you try the NEW Cruffin Made with KIT...
25/08/2026

Almost one week in and we’re loving all your cruffin break moments 🍫❤️

Tag us when you try the NEW Cruffin Made with KITKAT and keep the love coming 🫶🏼

KitKat Australia & New Zealand

22/08/2026

We turned our Hi-Fibre Lo GI loaf into the ultimate DIY dessert the whole family will love 🤯

Meet Churro Toast Cups, share & save this recipe for your next sweet treat! 🍓🍨

19/08/2026

Meet your new sweet obsession 🍫🥐​

​Introducing the NEW Cruffin Made with KITKAT - layers of golden, flaky pastry filled with the iconic KITKAT flavour you know and love 🤤​

​Available now at your local Bakers Delight, but only for a limited time. Get in quick!​

KitKat Australia & New Zealand

17/08/2026

The ultimate break time treat is on its way to your local bakery... and this little red envelope knows all about it 🍫👀 ​

​Landing Thursday 20 August 🥐

Can you guess what’s baking? ​

​

17/08/2026

no convincing needed 😏 especially when it comes to our new Lamington Scroll! 🤩🍫

16/08/2026

Fresh, flavourful and made for lunch breaks 🥪 Our Italian Turkey Club Roll on our Hi-Protein Low Carb Wholegrain Round Roll is calling! 📞

Save the full recipe below!

Ingredients:
2 High Protein Lower Carb Wholemeal Rolls
2 tbsp basil pesto
6 slices turkey breast
6 slices prosciutto
4 slices provolone cheese, cut to fit
10 sundried tomatoes, sliced
1 cup rocket

Dressing:
1 tbsp olive oil
1 tsp red wine vinegar
1 garlic clove, finely chopped
1 tsp honey
Salt and cracked black pepper, to taste

Method:
Step 1: Slice each roll in half horizontally.
Step 2: In a small bowl, whisk together the olive oil, red wine vinegar, garlic, honey, salt and pepper until combined.
Step 3: Spread ½ tbsp pesto over the cut side of each bun half.
Step 4: Layer the turkey, prosciutto, provolone, sundried tomatoes and rocket onto the bottom Step 5: Drizzle the rocket generously with the dressing.
Step 6: Top with the remaining bun halves and gently press down.
Step 7: Slice each sandwich in half and serve immediately

26/07/2026

Choose your own trifle adventure 🍫🍨 Tap to build our Lamington Scroll Trifle!

Save the full recipe below:

Ingredients:
* 1 Bakers Delight Lamington Scroll
* 150g chocolate custard
* 150ml whipped cream
* 2 tbsp raspberry compote or raspberry jam
* 2 tbsp coconut flakes
* Fresh raspberries, to garnish
* Extra whipped cream, to garnish
* 2-3 small lamington slice squares, to garnish

Method
1. Break the Lamington Scroll into bite-sized pieces
2. Spoon a layer of chocolate custard into the bottom of a tall milkshake glass
3. Add a layer of lamington scroll pieces
4. Top with a layer of whipped cream
5. Sprinkle over coconut flakes and add a spoonful of raspberry compote or jam
6. Repeat the layers of chocolate custard, Lamington Scroll, whipped cream, coconut flakes and raspberry compote until the glass is full
7. Finish with a generous swirl of whipped cream
8. Garnish with extra coconut flakes, fresh raspberries and lamington slice squares before serving

https://www.bakersdelight.com.au/blogs/recipes/lamington-scroll-trifle-recipe

Address

11 Willoughby Road
Crows Nest, NSW
2065

Bakers Delight, Willoughby Road, Crows Nest

Public transport
- From Crows Nest Station (Sydney Metro/rail), walk to Willoughby Road and head toward the shops along the main strip.
- If you’re coming by bus, use a route that stops on or near Willoughby Road in Crows Nest, then walk a short distance along the street to your destination.

Driving and parking
- Drive to Crows Nest via Willoughby Road.
- Park in nearby street parking along Willoughby Road and surrounding side streets (availability varies).
- For longer stays or if street parking is limited, look for nearby paid parking stations/garages in the Crows Nest area.

Opening Hours

Monday 6am - 5:30pm
Tuesday 6am - 5:30pm
Wednesday 6am - 5:30pm
Thursday 6am - 5:30pm
Friday 6am - 5:30pm
Saturday 6am - 5:30pm
Sunday 6am - 5:30pm

Telephone

+61294383222

Website

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What people say

Bakers Delight on Willoughby Road in Crows Nest is a go-to dessert and bakery stop for anyone who loves freshly baked goodness made with real ingredients. Since 1980, the brand has focused on traditional recipes and real bakers, bringing that same everyday care to its wide range of offerings across Australia.

What stands out at this location is the quality and thoughtfulness behind the bakes. Recent highlights include the Carrot Cake Scone, crafted with carrot, sultanas, white chocolate chips, and warming spices, then finished with cream cheese icing and crushed walnuts for a sweet, nostalgic flavour that feels special from the first bite. There’s also plenty for those who prefer something more filling or health-conscious, with options like Hi-Protein Low Carb wholegrain loaves and mini cob loaves—ideal when you want great taste alongside a more balanced choice.

Whether you’re popping in for something sweet or looking for a satisfying loaf to enjoy at home, Bakers Delight delivers consistently fresh bakery favourites in a welcoming local setting.