05/09/2026
Smokey, rich, unmistakably Bornga. 🔥🥩 Woosamgyeop, thin-sliced beef brisket in our signature marinade, grilled to perfection.
Bornga Australia
- Home
- Harbour Street
- Bornga Australia
Bornga Sydney is a Korean restaurant that specialises in barbecue dishes. Located on Harbour Street, the restaurant serves authentic and delicious Korean cuisine with a wide range of options to choose from. Their signature dish 우삼겹 Woo Sam Gyeop is a must-try for meat lovers, thinly sliced tender beef that melts in your mouth. The atmosphere is warm and friendly with spacious seating arrangements and excellent service. The restaurant is open for reservations throughout the week and offers regular happy hour specials in Melbourne. Enjoy Makgeolli, their sweet rice wine at Bornga Sydney while indulging in their epic barbeque dishes served with house-made sides plus free refills too!
(377)
Recent social media posts
Address
Level 1, 78 Harbour Street
Haymarket, NSW
2000
To get to the restaurant on Harbour Street in Haymarket, you can take public transport by using buses that pass through the Haymarket area. Alternatively, you can drive and park at one of the parking stations nearby.
Opening Hours
| Monday | 4:30pm - 10:30pm |
| Tuesday | 4:30pm - 10:30pm |
| Wednesday | 4:30pm - 10:30pm |
| Thursday | 4:30pm - 10:30pm |
| Friday | 11:30am - 3pm |
| 4:30pm - 11pm | |
| Saturday | 11:30am - 3pm |
| 4:30pm - 11pm | |
| Sunday | 11:30am - 3pm |
| 4:30pm - 10:30pm |
Telephone
Website
Alerts
Be the first to know and let us send you an email when Bornga Australia posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Shortcuts
Share
Category
What people say
Korean restaurants are known for their delicious and authentic cuisine, and Bornga Australia on Harbour Street in Haymarket is no exception. This Korean barbecue restaurant offers a unique and original taste that will leave your taste buds craving more. The pork belly and Wagyu beef are particularly noteworthy, and the unmistakable charcoal flavor adds an extra layer of depth to the dishes. In addition to the mouth-watering meats, Bornga Australia also offers a variety of house-made banchan side dishes that are free for refills. The cold noodles are perfect for refreshing your palate between bites of BBQ, while the Japchae is a must-try dish from their extensive menu. And let's not forget about the essential Korean drink - Peach or Grape soju! With its cozy atmosphere and friendly staff, Bornga Australia is the perfect place to indulge in fiery authentic KBBQ any time of year. Bookings are available via their website, so don't hesitate to make a reservation today!