Recent social media posts
19/10/2026
From Épernay to Sydney. Over 175 years of Ch*****ne heritage meets more than 26 years of family hospitality.
A shared appreciation for tradition, family and bringing people together.
Discover the story behind Grappa and Pol Roger, proudly served by the glass and bottle at Grappa.
08/10/2026
New flavours to sweeten your week.
Our à la carte menu introduces our Tarte of the Day and traditional Crème Brûlée to our dessert selection. Made daily, with flavours changing every two weeks to celebrate the best of the season.
Ask your waiter for the flavour of the day, and keep an eye on our Stories to discover what’s next 🍓
06/10/2026
05/10/2026
Meet the Sommeliers. A team united by passion, working seamlessly to bring every guest an unforgettable experience.
#
MeetMeAtGrappa
25/09/2026
Meet me at Grappa this Melbourne Cup. Bring the whole entourage. 🥂
Italian dining, Pol Roger Ch*****ne and all the excitement of the race, live.
Dress to impress with prizes for Best Dressed, Best Hat, Best Table & Lucky Door.
$225 per person | Melbourne Cup Menu
📍 Grappa The Rocks
📍 Grappa Leichhardt
Bookings essential. Link in bio.
www.grappa.com.au
24/09/2026
A toast to refined flavours. Our Beverage Director, Fabio, will curate your w**e journey, whether it’s by the bottle or the glass, taking you to Italy or another part of the world.
23/09/2026
We believe the strongest foundation for a great restaurant is its people. A team that feels valued, supported and proud to be part of what we do.
We’re currently growing our teams across Head Office and the restaurant. Swipe through to view the current positions available.
If you’re passionate about food, hospitality and being part of a great team, we’d love to hear from you.
Please email your CV to [email protected] to apply.
22/09/2026
The art of something sweet. For more than 25 years, Grappa has been about bringing family and friends together over good food, generous hospitality and plenty of reasons to celebrate.
Our signature cakes are made in-house and with love by our pastry team, each recipe bringing together flavour, texture and just the right amount of sweetness. Layer by layer, they come together before being finished in their signature style, ready for their moment at the table.
Our signature cakes are available to order for your next celebration. Enquire for our full selection with our team at grappa.com.au
21/09/2026
It’s Negroni Week at Grappa and we’re celebrating one of Italy’s most iconic cocktails!
Throughout the week, enjoy a selection of four distinctive Negroni creations, each with its own unique twist on the classic. Whether you’re a Negroni aficionado or looking to discover a new favourite,there’s something for everyone to enjoy.
21st September - 27th September
Four Negronis. One unforgettable week.
18/09/2026
Friday, on the terrace.
Meet me at Grappa. 🍸
Address
267-277 Norton Street
Leichhardt, NSW
2040
Located on Norton Street in Sydney, this Italian and European restaurant can be easily accessed by both public transport and car. If you are taking public transport, get off at the nearest train station and take a short walk to the restaurant. If driving, parking is available nearby.
Opening Hours
| Tuesday |
12pm - 10pm |
| Wednesday |
12pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 11pm |
| Saturday |
12pm - 11pm |
| Sunday |
12pm - 10pm |
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What people say
Italian restaurants are known for their delicious food, warm hospitality, and inviting atmosphere. Grappa Ristorante e Bar on Norton Street in Sydney is no exception. This Italian restaurant has been a beloved part of the community for over 20 years, offering a wonderful destination to celebrate with family and friends.
One of the standout features of Grappa Ristorante e Bar is their commitment to using locally sourced seasonal produce and ingredients while honouring classic Italian flavours and cooking techniques. Their menu changes seasonally, ensuring that there are always new and exciting dishes to try. In addition to their regular menu, they also offer daily specials that showcase the freshest ingredients available.
Some of the most celebrated dishes at Grappa Ristorante e Bar include Yellow Fin Tuna Carpaccio, Fresh Figs wrapped in San Danielle Prosciutto served with a warm gorgonzola sauce, Tagliolini with WA Crab meat, Wood fired Western Australian Scampi and their famous Long Line Snapper baked in a Salt Crust. All of these dishes are made with care by their dedicated chefs who also make all of their pastas, breads, grissini, gelato, desserts and condiments in-house.
Grappa Ristorante e Bar also boasts an extensive bar and beverage menu featuring an impressive selection of wines from Italy and Australia as well as classic cocktails and spirits.
Whether you're looking for an intimate dinner or a larger social gathering, Grappa Ristorante e Bar is the perfect venue. With its warm atmosphere, delicious food, and attentive service it's no wonder why this Italian restaurant has been a favourite among locals for over two decades.
