Recent social media posts
21/05/2026
Looking to host your next special event? ✨
Perfectly positioned between Sydney CBD and Darling Harbour, ABODE Bistro. Bar sets the scene for milestone birthdays, bridal showers, and meaningful moments worth celebrating.
Looking to book? Enquire now at https://abodebistro.com/events-hire/
19/05/2026
Snapshots of ABODE’s winter menu ❄️🍂
18/05/2026
Phone eats first? Yes, that's the rule.
Our new Autumn/Winter Menu is here. From Fremantle octopus with green romesco and ancho vinaigrette, to Humpty Doo barramundi in hondashi chowder with bay leaf oil and roe, each dish is designed with bold flavour and seasonal intent.
Book your table for a memorable meal via the link in our bio 🔗
13/05/2026
Up close and irresistible 🍽️✨
Every detail, every flavour, every bite - this is your sign to lean in and indulge.
05/05/2026
Two glasses, one catch-up, and a whole lot of laughter 🥂✨
Because good drinks are better when shared and the best nights start with “just one.”
30/04/2026
Come for the meals, stay for the experience.
We’ve taken care of the spread, so you can focus on the good times.
📷.explores
24/04/2026
Meet the faces behind our new menu 👩🍳👨🍳
Our chefs believe the best meals are meant to be shared - so bring your favourite people and settle in for a group-style feast at abode bistro bar
23/04/2026
It's Fri-yay - Same time today?
Walk right in or book a table via the link in our bio!
20/04/2026
it's cocktail o'clock!
Good vibes, great company, and a cocktail in hand. Exactly how your night should start.
17/04/2026
Good news for the whisky lovers...
Starward whisky is still waiting for you at ABODE, ready to be sipped and enjoyed all over again.
08/04/2026
Not sure what to eat tonight?
Whatever you are craving, Abode has got you covered!
29/03/2026
Need a mid-week treat?
Meet the shiso lovely cocktail, perfectly paired with duck liver parfait 🍸
27/03/2026
Cocktails + canapés + your favourite people 🥂
Weekend catch-ups, sorted.
Book a table via the link in our bio
26/03/2026
Craving something special?
This is your LAST CHANCE to try our pan-seared line-caught snapper with citrus, toasted butter, sudachi & white miso.
Don’t miss out! Available until 28th March
24/03/2026
POV: the group chat made it out! 🥂
Last chance to enjoy our sea muse a la carte menu.
12/03/2026
From the sea to the table🍊
Torched Coffs Harbour bonito with orange glaze, navel orange, carrot-ginger vinaigrette, and pickled mustard seeds.
A bright, citrus-infused dish from our Sea Muse menu.
Available until 31st March.
Limited time only, book now via link in bio
11/03/2026
Our citrus-inspired seafood tasting menu is calling 🌊
Available until 31st March.
Link in bio to book.
05/03/2026
Buttermilk panna cotta, orange edition 🍊
Available as part of the Sea Muse Tasting Menu
Link in bio to book
24/02/2026
It’s a perfect day… let’s say Wednesday! ☀️🍹
Celebrate the warm weather with Sydney’s best Happy Hour at ABODE Bistro. Bar!
Indulge in AUD2 Nambucca oysters 🦪, fat, juicy, and full of creamy, nutty flavour, fresh from the pristine Nambucca River!
Pair with $15 handcrafted cocktails or selected wines & beers from $6. The ultimate midweek treat! 🍸
No bookings needed, available during Happy Hour, until sold out.
23/02/2026
🍴 Fresh, flavourful, and made to share!
Our new menu at ABODE Bistro. Bar, crafted by Sous Chef Miguel, celebrates seasonal produce and comforting, approachable flavours. From light, vibrant starters to hearty, satisfying mains, every dish is designed to shine on the plate and delight the palate.
Come taste it for yourself, book your table today! ✨
19/02/2026
🍺 After work? Make it a Happy Hour at ABODE Bistro. Bar!
Monday–Friday | 4:30–6:30pm
Grab a cold beer from $6 to kick back 🍻, or try our infamous Shi-so Lovely cocktail 🍸, vodka, lychee, Dom Benedictine, butterfly pea tea soda & lime for $15!
Good vibes, great drinks, and no bookings needed. See you after work! ✨
18/02/2026
Did you know you can host your next event at our award-winning ABODE Bistro. Bar? ✨
Our Early Bird Offer has been extended! Book your 2026 event before 28 February and unlock exclusive treats and special offers.
Don’t miss out - talk to one of our friendly team members today!
13/02/2026
Shi-so Lovely was born from Lucas’s trip to Japan ✈️
One sip of a shiso cocktail overseas, and he was hooked - refreshing like mint, with a subtle earthy spice.
Now it’s back home with a modern Australian twist:
vodka, lychee, Dom Benedictine, butterfly pea tea soda, and lime.
Playful. Aromatic. Made for summer nights.
Come check it out at ABODE Bistro. Bar. 🍸
06/02/2026
Have you met… Miguel? 👋
Miguel is our Sous Chef, the mastermind behind our new seasonal menu.
His approach is simple, start with quality ingredients and let them shine, using just enough technique to bring everything together. For him, food isn’t just about how it looks on the plate, it's about how it makes guests feel when they sit down to enjoy it.
Inspired by peak summer produce and the flavours he grew up with, Miguel brings comfort and freshness together in dishes that feel approachable yet thoughtfully considered.
Designed for summer, the menu leans into lighter, brighter flavours with a gentle warmth that still satisfies 🌞🍽️
01/02/2026
"Simplicity is the ultimate sophistication." — Leonardo da Vinci 🤌
Our two-course special focuses on elegant, honest flavours that speak for themselves:
🎟️ $69 per person
🍽 Two-course menu: main, dessert, and a complimentary drink
Book your table for a memorable meal via the link in our bio 🔗
Address
150 Day Street
Sydney, NSW
2000
To reach Day Street in Sydney via public transport, take a train or bus to Town Hall Station. From there, walk south on George Street and turn right onto Bathurst Street. Continue straight until you reach Day Street.
For those driving, the closest parking lot is the Secure Parking on 321 Kent Street. You can also try street parking on nearby streets such as Sussex, Goulburn, and Liverpool.
Note: These directions are not specific to ABODE Bistro and should be applied accordingly to any destination on Day Street in Sydney.
Alerts
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What people say
ABODE Bistro, located on Day Street in Sydney, is a must-visit for anyone looking to experience the best of Australian contemporary dining. The restaurant's focus on using seasonal and locally sourced produce ensures that every dish is bursting with fresh and vibrant flavors.
One of the standout features of ABODE Bistro is their innovative shared plates, which are designed to bring people together and promote conversation. These dishes are presented in modern and interesting ways that are sure to visually entice guests.
Whether you're looking for a quick bite or a more formal dining experience, ABODE Bistro has something for everyone. Their menu includes everything from bar snacks to Farmers Market fresh entrees that will satisfy even the most discerning palate.
Overall, ABODE Bistro offers an exceptional dining experience that showcases the very best of Australian cuisine. So if you're looking for a place to connect, relish, and relax with friends or family, be sure to check out ABODE Bistro on Day Street in Sydney.
