08/06/2025
GlutenFree Bakes By Steph
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GlutenFree Bakes By Steph is a gluten-free restaurant located in South Western, run by a passionate baker dedicated to crafting delicious treats for those with celiac disease or gluten intolerance. Specializing in cupcakes, their flavor profile includes Chocolate Mud, Red Velvet, Vanilla, and Salted Caramel, sold in boxes of 12. Join their gluten-free community for a delightful and fulfilling culinary journey.
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South Western
Sydney, NSW
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 5pm |
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What people say
Gluten-free restaurants hold a special place in the hearts of those with celiac disease or gluten intolerance, offering a safe haven where they can indulge in delicious treats without worry. GlutenFree Bakes By Steph in South Western Sydney is a shining example of such a culinary sanctuary.
Steph, the passionate gluten-free baker behind this establishment, has made it her mission to create delectable gluten-free delights that not only cater to dietary restrictions but also tantalize the taste buds. Her dedication to crafting mouthwatering treats is evident in every bite.
One of the standout features of GlutenFree Bakes By Steph is the variety of flavors on offer. From classic favorites like Chocolate Mud and Red Velvet to more unique options like Salted Caramel, there is something to satisfy every craving. The attention to detail in flavor profiles ensures that each cupcake is a delightful experience from start to finish.
Steph's commitment to the gluten-free community shines through in every aspect of her business. Whether it's celebrating special occasions with custom cakes or simply providing a daily dose of sweetness with her cupcakes, she goes above and beyond to create a welcoming and inclusive environment for all.
For those seeking a guilt-free indulgence without compromising on taste, GlutenFree Bakes By Steph is a must-visit destination. With each bite, you'll not only savor the flavors but also appreciate the care and passion that goes into every creation. Join Steph on this gluten-free journey and let your taste buds revel in the joy of truly delicious gluten-free bakes.