IIKO Mazesoba is a new ramen restaurant chain in Sydney that specializes in modern Japanese dishes, particularly thick and chewy noodles mixed with various toppings, signature sauces, and fragrant oils. It has two outlets located at Darling Square and Barangaroo, respectively. While the former observes regular hours during the long weekend, the latter is closed on Easter Sunday but will reopen as usual on Tuesday. Customers who dine-in at the Darling Square outlet can enjoy Double Noods promo to celebrate International Ramen Day on April 4th, while others can order Original and Dandan At-home Twinpacks with $25 off or try Prosperity cold noodle salad to welcome the Lunar New Year. The attire for this casual eatery is casual and its food style is purely Japanese.
Locations
Sydney
B5, 2 Zetland Avenue, Zetland Closing at 21:00
86 Hay Street, Haymarket Closing at 22:00
What people say
Online Reviews and Comments on IIKO Mazesoba in Sydney
IIKO Mazesoba is a popular Japanese restaurant chain that has been making waves in Sydney’s food scene for quite some time now. The restaurant offers a unique take on the classic Japanese dish, soba, by adding various toppings and flavors to it, creating a new dish called mazesoba.
With IIKO Mazesoba gaining popularity among foodies in Sydney, it's no surprise that the restaurant has garnered a lot of online reviews and comments from customers who have visited their multiple locations across the city. So let's take a look at what people have been saying about IIKO Mazesoba online.
Firstly, many customers have praised IIKO Mazesoba for its friendly and efficient service. Customers have mentioned that they were greeted with a warm welcome from the staff, and that their orders were taken promptly and accurately. One customer even noted in their review that they appreciated the staff's attention to detail when it came to dietary restrictions, highlighting the accommodating nature of the restaurant.
In terms of food, many customers have raved about the quality of IIKO Mazesoba's mazesoba dishes. Customers have mentioned that the toppings were generous and flavorful, and that the noodles had a great texture. Many customers have also noted that the portion sizes were quite large, making it great value for money.
However, there were some negative comments as well. Some customers mentioned that they had to wait for quite some time to be seated during peak hours. Others complained about the noise level inside the restaurant, which can be quite high due to its popularity.
Overall, IIKO Mazesoba seems to have made a positive impression on many of its customers in Sydney. With a consistent focus on quality food and friendly service, it's no wonder why so many people are flocking to this Japanese restaurant chain. If you're looking to try something new in Sydney's food scene, IIKO Mazesoba could be worth a visit.